Aperitif Pack "MER"
25,90€ INCL. VAT
The "Sea" aperitif pack contains our best sea and organic recipes, an anchovy delight, a sardinade, an organic artichoke, an irresistible mix between land and sea. To be combined with a Viognier des Acanthes as an aperitif.
Le Viognier des Acanthes: Ideal serving temperature: 10°C-12°C. Recipe idea: Try our Anchoïade Delight in dips, with small sticks of raw organic vegetables (carrot, cauliflower, zucchini...) that you dip in the jar.
To know more about it
Made in Provence - Craft manufacturing
Anchoïade Delight: Anchovies (37%)
Sardinade: Sardines (51%)
Artichoke: Artichokes (56%)
PGI - Pays d'Oc - Viognier "les acanthes": Viognier (100% white fruit flavouring)
*Attention alcohol abuse is dangerous to your health. Drink in moderation
The Aix&Terra must
How to use it