Preparation based on Black Truffle Honey 125gr
Black truffle honey goes well with poultry, duck breast, Vercors blue cheese, sheep's milk cheese or toasted bread.
Noteworthy Ingredients
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16,90€ INCL. VAT
the 125
g
(i.e. 13.52€ per 100g)
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Description
Gastronomic trip in Provence!
The recipe
The Black Truffle of Provence is an infinite source of inspiration for aix&terra. Playing on contrasts of flavours, the house combines the powerful scents of the tuber melanosporum with the sweetness of honey. Elaborated in the Alpes de Haute Provence, acacia honey blends with finely chopped black truffle to sublimate the taste of this subtle blend.
The Aix&Terra must
At the same time lively and smooth... Extraordinary on a blue of the Vercors.
How to use it
This honey will also accompany white poultry and lacquered duck breast.
Recipe idea: hot goat cheese toast with black truffle honey with green salad.
Composition
Acacia honey (96%), black truffle (Tuber melanosporum) peel (3%), truffle flavour (1%).
Keep in a cool place after opening.
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