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Truffle Aperitif Duo Pack

Name: Pack duo Apéro Truffe
Brand: Aix&Terra
SKU: 968986
Price: 16.90 EUR
Availability: InStock

For a luxury aperitif!

Noteworthy Ingredients

Eggplant - 59%

Truffles - 5%

Artichoke - 59%

Truffles - 3%

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16,90€ INCL. VAT

the 200

g

(i.e. 8.45€ per 100g)

Free Colissimo delivery within 48h from 70€ purchase.

Description

The gastronomic duo!

The recipe

The pack includes an artichoke cream with truffle and aubergine caviar with truffle.

The Aix&Terra must

A tasty aperitif just for you!

How to use it

On toast as an aperitif or to accompany fish and meat: always the same delight! The caviar can be used in all simplicity to prepare the essential eggplant caviar crostini with black truffle & mozzarella from Aix&Terra. Any ideas for recipes for tonight? Make a casserole egg with eggplant caviar with truffle and a little Comté cheese, it will take you 15 minutes! You can find the artichoke cream with truffle in our ravioli served in our grocery store tables.

Composition

Eggplant caviar with black truffle: eggplant (59%), onions, olive oil, black truffle peel (Tuber melanosporum) (5%), lemon juice, truffle flavouring (1%), salt, garlic, mustard (mustard seeds, vinegar alcohol (sulphite), water, salt), pepper, thyme. Artichoke cream with truffle: artichokes (59%), onions, olive oil, broken truffles (Tuber melanosporum) (3%), (Tuber aestivum) (2%)), lemon juice, truffle flavouring, salt, garlic, mustard (mustard seeds, vinegar alcohol (sulphite), water, salt), pepper, thyme.

Revenue
suitable

Pork tenderloin, eggplant caviar with black truffle aix&terra

The truffle brings a unique taste to the filet mignon!

Difficulty: Easy

Price : €€€

Mozzarella di buffala and aubergine caviar with black truffle aix&terra

Fall for this recipe with the star product of the season: mozzarella di buffala, married with black truffles!

Difficulty: Very easy

Price : €

Soft-boiled egg, aubergine caviar with truffle

A boiled egg with truffles from Provence!