A pasta salad with Provençal flavours!
- 4 people
- 10 min
- 10 min
Difficulty: Very easy
Price : €
Revenue
suitable
This recipe can be made with any fruit in season!
- 4 people
- 10 min
- 10 min
Difficulty: Very easy
Price : €
A creation by Chef Sébastien Maufroy of the restaurant à l'Epicerie Foodtime by aix&terra at the Mercure Compiègne Sud.
- 4 people
- 35 minutes
- 30 min
Difficulty: Easy
Price : €€€
The organic chilli pepper adds flavour to the spelt salad and gives it a nice balance of flavour!
- 4 people
- 15 min
- 5 min.
Difficulty: Very easy
Price : €
In this Fruit Salad recipe, the orange marmalade combines the flavours of the different fruits for a unique taste!
- 4 people
- 10 min
- 0 min
Difficulty: Very easy
Price : €
A fresh and richly flavoured sea bream ceviche!
- 4 people
- 15 min
- 0 min
Difficulty: Easy
Price : €€€
