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For autumn flavours on your plate!
After the success of the Crème de Parmesan with Lemon of Menton, the chef proposes a brand new cream - the Crème de Basil.
To accompany your dishes with springtime flavours!
An organic Orange Marmalade inviting to travel from the moment it is opened, with a sweet acidity!
A jam with the Clementine of Corsica inviting to discover the flagship citrus fruit of Corsica.
The essential of the cheese platter!
Delicious on shortbread, pie or even better... with a spoon!
It's the whole of Provence on a slice of bread!
Organic Apricot & Calissons jam, in homage to the kings of the city of Aix-en-Provence.
Delicious on toast with goat cheese!
Aix&Terra honours the taste of Provence ! We combine tasty seasonal dishes with our delicatessen recipes...
Discover our first Box to cook together on the occasion of the Mother's Day!
Aix&terra recipe cards to concoct a starter, main course and dessert between mother and son.
Free shipping with the code MAMAN in France until 20/05/2022.
