- 4 people
- 20 minutes
- 7 min.
Difficulty: Very easy
Price : €€€
Beef carpaccio & olive oil with black truffles
★★★★★ 5/5
- 4 people
- Fifteen minutes.
- 0min
Difficulty: Very easy
Price : €€€
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Ingredients
Preparation
In a large plate, arrange the slices of carpaccio.
Season with salt and pepper, then add a drizzle ofOlive oil with black truffle.
Sprinkle with parmesan shavings.
The little extra Aix&Terra
Serve the carpaccio with homemade fries or mashed potatoes seasoned with a little olive oil Black Truffle orOlive oil BIO Garlic PGI of the Drôme.
The products
that you will need
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- Preparation based on Olive Oil and Black Truffle 100ml
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An exceptional Nyons olive oil with a real black truffle. tuber melanosporum of Provence in its bottle.
- 18,90€ INCL. VAT
- Add to basket
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- Preparation based on Garlic Olive Oil IGP de la Drôme 200ml
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A delicious oil on a beef carpaccio or a mozzarella tomato salad!
- 9,90€ INCL. VAT
- Add to basket
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- Preparation based on Organic Basil Olive Oil 200ml
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An oil with a subtle taste of basil, for your salads, pasta or pan-fried vegetables!
- 9,90€ INCL. VAT
- Add to basket
-
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