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Organic Aperitif Trio Box Set...

26,85€ INCL. VAT

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Home / Packs and Boxes / Gourmet Boxes / Organic Aperitif & Toast trio box set

Organic Aperitif & Toast trio box set

    • An ideal box for an aperitif with family or friends, with its small organic biscuits.

Noteworthy Ingredients

Pepper - 62%
Courgette - 67%
Chickpeas - 50%
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26,85€ INCL. VAT

for 370
g
(i.e. 7.26€ per 100g)
Free Colissimo delivery within 48h from 70€ purchase.

Description

The ideal box for your organic aperitifs!

The recipe

The set includes: Organic pepper salad (100 gr) Organic pepper salad (100 gr) Organic courgette and almond delight (100 gr) A bag of organic aperitif biscuits (70 gr)

The Aix&Terra must

Organic chilli pepper poichade on toast as an aperitif!

How to use it

For lasagne with ricotta cream & Millefeuille Zucchini delight with organic almonds, fillet of pollack with pepper salad, etc. 

Composition

Poivronade: Red peppers (62%), onions, olive oil, garlic, lemon juice, almonds, salt, mustard (mustard seeds, vinegar alcohol (sulphite), water, salt), pepper, herbes de Provence. Courgettes* (67 %), onions*, olive oil*, lemon juice*, almonds*, preserved lemon*, garlic*, cumin*, salt. Dried tomato delight: Dried tomatoes (50%)*, tomatoes*, olive oil*, onions*, salt*, herbes de Provence*, lemon juice*, garlic pulp*, pepper* *Ingredients from organic farming.

Revenue
suitable

Rillette of the sea, espuma with organic chilli pepper

A rillette of cod à la provençale!
  • 4 people
  • 20 minutes
  • 5 min.
Difficulty: Very easy
Price : €
See the recipe

Organic pepper salad, chorizo & courgette and goat cheese roll

A toast with Spanish flavours! 
  • 4 people
  • 15 min
  • 5 min.
Difficulty: Very easy
Price : €
See the recipe

Millefeuille of aubergines, goat's cheese, courgette delight with organic almonds

A millefeuille with the flavours of the sun!
  • 4 people
  • 20 minutes
  • 5 min.
Difficulty: Very easy
Price : €
See the recipe

Roasted hake fillet with white asparagus, olive oil and organic aix&terra chilli

A creation by Chef Sébastien Maufroy of the restaurant à l'Epicerie Foodtime by aix&terra at the Mercure Compiègne Sud.
  • 4 people
  • 35 minutes
  • 30 min
Difficulty: Easy
Price : €€€
See the recipe

Spelt salad, Aix&Terra organic chilli salad

The organic chilli pepper adds flavour to the spelt salad and gives it a nice balance of flavour!
  • 4 people
  • 15 min
  • 5 min.
Difficulty: Very easy
Price : €
See the recipe

Back of cod, fresh vegetables and organic pepper poichade aix&terra

A fresh cod, perfect for summer!
  • 4 people
  • 20 minutes
  • 10 min
Difficulty: Easy
Price : €
See the recipe

Aix&Terra honours the taste of Provence ! We combine tasty seasonal dishes with our delicatessen recipes...

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