A Provencal fish and chips!
- 4 people
- 20 minutes
- 10 min
Difficulty: Very easy
Price : €
Mild Organic Aïoli 190gr
An original recipe reinvented by Julien Allano!
Noteworthy Ingredients
Garlic - 16.5%
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8,90€ INCL. VAT
the 190
g
(i.e. 4.68€ per 100g)
Free Colissimo delivery within 48h from 70€ purchase.
Description
A classic recipe cooked Provençal style!
The recipe
A reinvention by Julien Allano.
The Aix&Terra must
Julien Allano, a Michelin-starred chef, often comes to the Manufacture - of which he is the godfather - to cook with Marina Alibert and her teams as a neighbour and friend. Today, the Manufacture and Julien Allano are anchoring their collaboration with the creation of a range of sauces and condiments called "Julien Allano by aix&terra".
How to use it
To be enjoyed as an aperitif on toast or in a dip sauce. This aioli is the perfect accompaniment to your meat or fish.
Composition
Garlic *(16.5 %), mayonnaise*, fennel*, potato*, salt and pepper.
*Ingredients from organic farming
Store in a cool place after opening.
Revenue
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