The revisiting of the Bavarian according to aix&terra.
- 4 people
- 20 minutes
- 0 min
Difficulty: Easy
Price : €
Selected:
10,50€ INCL. VAT
10,50€ INCL. VAT
It's all Provence in a jam!
Lemon from Menton combined with raspberry!
For a vinaigrette or to deglaze red meat.
The Easter trifecta, 100% local! Chocolate cream with speculoos, marrons glacés and Nougat de Montélimar.
29,90 € for 3 chocolate creams and a card with a note.