A Carpaccio enhanced by the strength of the black truffle of Provence!
- 4 people
- 10 min
- 0 min
Difficulty: Very easy
Price : €€€
Preparation based on Olive Oil and Black Truffle 100ml
An olive oil from France (Drôme provençale) with a real black truffle tuber melanosporum in its bottle.
Noteworthy Ingredients
Virgin olive oil from France - 96.9%
Truffles - 1.6%
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20,90€ INCL. VAT
all 100
ml
( 20.90€ for 100ml)
Free Colissimo delivery within 48h from 70€ purchase.
Description
Enjoy with carpaccio, risotto, fresh pasta or mashed potatoes.
The recipe
The Manufacture offers more than ten creations made with the winter truffle tuber melanosporum and the summer truffle tuber aestivum. Among them, the virgin olive oil of France with black truffle.
The Aix&Terra must
A piece of black truffle inside the bottle will sublimate the flavour of this aix&terra black truffle oil!
How to use it
In net to sublimate all your dishes!
Recipe ideas :
Scrambled Eggs in Olive Oil with Black Truffle /
Beef carpaccio in olive oil with black truffle
Composition
French virgin olive oil (96.9%), black truffle (Tuber melanosporum) (1.6%), truffle aroma (1.5%).
Store away from heat and light.
Revenue
Find it
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A luxury pack for the right seasoning, Oil and Salt!
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