The « Manufacture » aix&terra reinvents its historical
artichoke dip recipe for the end of year party !
The artichoke dip is mixed with truffles from Provence
(winter and summer truffles).
A new « Hipe » recipe is born, let’s taste it !
For Christmas hampers time, aix&terra is gathering
its best recipes in 3 gourmet gift boxes :
Blue, White and Red…like the French flag !
Welcome at our "table d'hôtes" !
Our menu is composed by
aix&terra recipes specially.